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Sharing Ecosystem Services
Building More Sustainable and Resilient Society
von Osamu Saito
Verlag: Springer Nature Singapore
Reihe: Science for Sustainable Societies
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ISBN: 9789811380679
Auflage: 1st ed. 2020
Erschienen am 09.08.2019
Sprache: Englisch
Umfang: 265 Seiten

Preis: 85,59 €

Biografische Anmerkung
Inhaltsverzeichnis

Osamu Saito

United Nations University Institute for the Advanced Study of Sustainability (UNU-IAS)
Tokyo, Japan 





Part I: Introduction and Conceptual Framework

Chapter 1: Research background of sharing economy

Osamu Saito

Chapter 2: Objective and conceptural framework

Osamu Saito

Part II: Case studies in Japan

Chapter 3: Non-market food provision and social capital in Japan

Chiho Kamiyama (UNU-IAS), Shizuka Hashimoto (The University of Tokyo), Osamu Saito

Chapter 4: Non-market food provisioning services via homegardens and communal sharing in satoyama socio-ecological production landscapes on Japan's Noto peninsula

Chiho Kamiyama (UNU-IAS): This chapter summarizes the research findings from Noto peninsula based on Kamiyama et al. (2016).

Chapter 5: Food sharing network and resilience capacity in Hachijo island, Japan

Osamu Saito

Chapter 6: Shadow value and nutrition of food

sharing network in Hachijo island, Japan

Takanori Matsui (Osaka University), Kana Tatebayashi (The University of Tokyo), Osamu Saito

Chapter 7: Sharing experiences of traditional and local knowledge in the changing socio-ecological production landscapes and seascapes

Takehito Yoshida (The University of Tokyo), Ryoto Tomita (Shizuoka University

Chapter 8: Sharing experiences of rural works at SELPS; Tacit knowledge at transition

Ryo Kohsaka (Tohoku University)

Chapter 9: Making sharing of ecosystem services and human labors work: Role of the intermediaries (tentative)

Shuizuka Hashimoto et al.(The University of Tokyo)

Part III: Case studies in Africa, Asia-Pacific, South America and Europe

Chapter 10: Provisioning ecosystem services - sharing as a coping and adaptation strategy among rural comm

unities in Ghana's semi-arid ecosystem

Yaw Agyeman Boafo (The University of Tokyo)

Chapter 11: Sharing terrestrial and marine ecosystem services: Case study in small island's communities in Republic of Palau

Akiko Iida (The University of Tokyo)

Chapter 12: Solidarity economy in Brazil: towards institutionalization of sharing and agroecological practices

Kei Otsuki (Utrecht University, The Netherlands) and Fabio de Castro (CEDLA-University of Amsterdam, The Netherlands)

Chapter 13: Sharing labor and natural resources through payment for ecosystem services (PES) in Indonesia

Beria Leimona (ICRAF)

Chapter 14: Sharing cows to conserve cultural landscapes and multiple ecosystem services in Europe (Austria): Cow rental program

Pia Kieninger (University of Natural Resources and Applied Life Science

s, Vienna), Marianne Penker and Katharina Gugerell

Part IV: Synthesis

Chapter 15: Comparative analysis of the case studies and ways forward for future study

Osamu Saito

Acknowledgement


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