This book gives the Statistical approaches that were used in the study of variation in F4 of Mung bean. Statistical approaches such as co-efficient of variation, heritability, genetic variation, correlation and path analysis were used. How these statistical approaches were useful for a breeder to select a best variety or species. Statistics is the heart of Genetics. This book provides the information about how various parameters of mung bean that are useful for the breeder to select a better variety of mung bean.

Keerthiga S, working as an Assistant Professor in the department of Agricultural Statistics in PGP college of Agriculture, Namakkal, TamilNadu. She did her Under graduation in Agriculture in TamilNadu Agricultural University, Coimbatore and Post graduation in the department of Agricultural Statistics in Navsari Agricultural University, Navsari.