Jennifer Clapp is Professor and Canada Research Chair in Global Food Security and Sustainability in the School of Environment, Resources and Sustainability at the University of Waterloo

Acknowledgements
Abbreviations
Figures and Tables
Chapter 1: Unpacking the World Food Economy
Chapter 2: The Rise of a Global Industrial Food Market
Chapter 3: Expanding Food Trade
Chapter 4: Growing Corporate Control
Chapter 5: The Financialization of Food
Chapter 6: Justice and Sustainability in the World Food Economy?
Notes
Selected Readings
Index